Protein-Packed Stuffed Mushrooms

Protein to go!

Fuel your day with these easy, nutritious, and oh-so-delicious mushroom bites! Mushrooms are a nutrient powerhouse, packed with vitamins, antioxidants, and immune-boosting properties. They add a rich, earthy flavor to recipes while supporting overall health and wellbeing.

Ingredients:

1 egg
200g cottage cheese
400g brown lentils
1 packet of mushrooms
A pinch of Murray River Salt

Method:

1. Remove the stems from the mushrooms and place the tops on a lined baking sheet.

2. Whisk the egg in a bowl.

3. Mix in the cottage cheese, brown lentils, and a pinch of salt.

4. Scoop the lentil mixture onto the mushroom tops.

5. Bake in the oven at 180°C for 30-40 minutes.

6. Enjoy your protein-packed bites warm or straight from the fridge the next day!

Tips:

• Perfect for snacks, meal prep, or a quick energy boost!